Zaxby’s stands out when it comes to fast food that truly satisfies your taste buds. With a mouthwatering menu, a commitment to quality, and a unique rewards program, this restaurant has carved a special place in the hearts and palates of food enthusiasts.
The Birth of Zaxby’s
Unlike your typical fast-food joint, Zaxby’s offers a Southern charm to its customers. Founded in 1990 by childhood friends Zach McLeroy and Tony Townley, their name is a fusion of their names.
Unforgettable Chicken Fingerz™
Zaxby’s menu star is undoubtedly their crispy and perfectly seasoned Chicken Fingerz™, served with the iconic Zax Sauce®. They also offer various options, from sandwiches to salads, to cater to diverse cravings. And their famous Zax Snak combines Chicken Fingerz™, crinkle fries, Texas toast, and Zax Sauce®.
Commitment to Freshness
The commitment to quality at their restaurant chain is evident in its use of fresh, hand-breaded chicken and the finest ingredients, making each bite flavorful and customers returning for more.
The Secret Behind Chicken Fingerz™
When you sign up for Zax Rewardz, every online order and in-person purchase turns into points in your Flavor Bank. Redeem points for various rewards and enhance your dining experience. And if you’re a fan of their Chicken Fingerz™, you’re in for a treat. Join Zax Rewardz, spend $5 or more, and receive 5 Chicken Fingerz™ with Zax Sauce® for free. It’s a delicious way to be rewarded for your loyalty.
A Taste that Keeps You Coming Back
Prepare for a delicious experience whether you dine in, order online, or have your meals delivered. Their online ordering system is convenient and hassle-free. Plus, their catering menu offers a variety of options perfect for any gathering or party.
Where Flavor Meets Fun
Experience the magic of Chicken Fingerz™, Zax Sauce®, and the unique Zax Rewardz program. Founded on the principles of quality and taste, this restaurant’s tantalizing menu and Southern charm will keep you coming back for more. Follow this page on Twitter, for additional information.